Prepartum supplementation of dairy cows with inorganic selenium, organic selenium or rumen-protected choline does not affect carotenoid composition or colour characteristics of bovine colostrum or transition milk.
McDermott F, Shi H, Kennedy E, Hogan SA, Brennan L, O’Callaghan TF, Egan M, Nolan JM, Prado-Cabrero A.
Journal of Dairy Research. 2024.

Beyond food colouring: Lutein-food fortification to enhance health.
Shi H, Nolan JM, Flynn R, Prado-Cabrero A.
Food Bioscience. 2024 Volume 59, 104085.

Lutein, zeaxanthin, and meso-zeaxanthin supplementation attenuates inflammatory cytokines and markers of oxidative cardiovascular processes in humans, Nutrition, Metabolism and Cardiovascular Diseases.
Stringham NT, Green M, Roche W, Prado-Cabrero A, Mulcahy R, Nolan JM.
Nutrition, Metabolism & Cardiovascular Diseases. 2024.

Supplementation With Carotenoids, Omega-3 Fatty Acids, and Vitamin E Has a Positive Effect on the Symptoms and Progression of Alzheimer’s Disease.
Nolan JM, Power R, Howard AN, Bergin P, Roche W, Prado-Cabrero A, Pope G, Cooke J, Power T, Mulcahy R.
Journal of Alzheimer’s Disease. 2022;90(1):233-249.

Intensive production of the harpacticoid copepod Tigriopus californicus in a zero-effluent ‘green water’ bioreactor.
Prado-Cabrero A, Herena-Garcia R, Nolan JM.
Scientific Reports. 2022 Jan 12, 466.

Omega-3 fatty acid, carotenoid and vitamin E supplementation improves working memory in older adults: a randomised clinical trial.
Power R, Nolan JM, Prado-Cabrero A, Roche W, Coen R, Power T, Mulcahy R.
Clinical Nutrition. 2021 Dec 41, 405 – 414.

Environmental and Nutritional Determinants of Macular Pigment in a Mexican Population.
Green-Gomez M, Moran R, Stringham J, Hernández-Alcaraz C, Mendoza-Herrera K, Fromow-Guerra JJ, Prado-Cabrero A, Nolan J.
Investigative Ophthalmology & Visual Science. 2021 Jul 1;62(9):18.

Omega-3 nutraceuticals, climate change and threats to the environment: The cases of Antarctic krill and Calanus finmarchicus.
Prado-Cabrero A, Nolan JM.
Ambio. 2021 Jun;50(6):1184-1199.

Stereochemistry of Astaxanthin Biosynthesis in the Marine Harpacticoid Copepod Tigriopus Californicus.
Prado-Cabrero A, Saefurahman G, Nolan JM.
Marine Drugs. 2020 Oct 5;18(10):506.

The Impact of Formulation on Lutein, Zeaxanthin, and meso-Zeaxanthin Bioavailability: A Randomised Double-Blind Placebo-Controlled Study.
Green-Gomez M, Prado-Cabrero A, Moran R, Power T, Gómez-Mascaraque LG, Stack J, Nolan JM.
Antioxidants (Basel). 2020 Aug 18;9(8):767.

Targeted Nutritional Intervention for Patients with Mild Cognitive Impairment: The Cognitive impAiRmEnt Study (CARES) Trial 1.
Power R, Nolan JM, Prado-Cabrero A, Coen R, Roche W, Power T, Howard AN, Mulcahy R.
Journal of Personalized Medicine. 2020 May 25;10(2):43.

The Role of Nutrition for the Aging Population: Implications for Cognition and Alzheimer’s Disease.
Power R, Prado-Cabrero A, Mulcahy R, Howard A, Nolan JM.
Annual Review of Food Science and Technology. 2019 Mar 25;10:619-639.

Analysis of Lutein, Zeaxanthin, and Meso-Zeaxanthin in the Organs of Carotenoid-Supplemented Chickens.
Phelan D, Prado-Cabrero A, Nolan JM.
Foods. 2018 Feb 3;7(2):20.

Stability of Commercially Available Macular Carotenoid Supplements in Oil and Powder Formulations.
Phelan D, Prado-Cabrero A, Nolan JM.
Nutrients. 2017 Oct 17;9(10):1133.

Quantification of zeaxanthin stereoisomers and lutein in trout flesh using chiral high-performance liquid chromatography-diode array detection.
Prado-Cabrero A, Beatty S, Stack J, Howard A, Nolan JM.
Journal of Food Composition and Analysis. 2016 Jul;50:19-22.

Assessment of lutein, zeaxanthin and meso-zeaxanthin concentrations in dietary supplements by chiral high-performance liquid chromatography.
Prado-Cabrero A, Beatty S, Howard A, Stack J, Bettin P, Nolan JM.
European Food Research and Technology. 2016;242:599-608.

Novel carotenoid cleavage dioxygenase catalyzes the first dedicated step in saffron crocin biosynthesis.
Frusciante S, Diretto G, Bruno M, Ferrante P, Pietrella M, Prado-Cabrero A, Rubio-Moraga A, Beyer P, Gomez-Gomez L, Al-Babili S, Giuliano G.
PNAS. 2014 Aug 19;111(33):12246-51.

ERK5/BMK1 is a novel target of the tumor suppressor VHL: implication in clear cell renal carcinoma.
Arias-González L, Moreno-Gimeno I, del Campo AR, Serrano-Oviedo L, Valero ML, Esparís-Ogando A, de la Cruz-Morcillo MÁ, Melgar-Rojas P, García-Cano J, Cimas FJ, Hidalgo MJ, Prado A, Callejas-Valera JL, Nam-Cha SH, Giménez-Bachs JM, Salinas-Sánchez AS, Pandiella A, del Peso L, Sánchez-Prieto R.
Neoplasia. 2013 Jun;15(6):649-59.

EFNA3 long noncoding RNAs induced by hypoxia promote metastatic dissemination.
Gómez-Maldonado L, Tiana M, Roche O, Prado-Cabrero A, Jensen L, Fernandez-Barral A, Guijarro-Muñoz I, Favaro E, Moreno-Bueno G, Sanz L, Aragones J, Harris A, Volpert O, Jimenez B, del Peso L.
Oncogene. 2015 May 14;34(20):2609-20.

Neurosporaxanthin production by Neurospora and Fusarium.
Avalos J, Prado-Cabrero A, Estrada AF.
Methods in Molecular Biology. 2012;898:263-74.

Deviation of the neurosporaxanthin pathway towards beta-carotene biosynthesis in Fusarium fujikuroi by a point mutation in the phytoene desaturase gene.
Prado-Cabrero A, Schaub P, Díaz-Sánchez V, Estrada AF, Al-Babili S, Avalos J.
FEBS Journal. 2009 Aug;276(16):4582-97.

Identification and biochemical characterization of a novel carotenoid oxygenase: elucidation of the cleavage step in the Fusarium carotenoid pathway.
Prado-Cabrero A, Estrada AF, Al-Babili S, Avalos J.
Molecular Microbiology. 2007 Apr;64(2):448-60.

Retinal biosynthesis in fungi: characterization of the carotenoid oxygenase CarX from Fusarium fujikuroi.
Prado-Cabrero A, Scherzinger D, Avalos J, Al-Babili S.
Eukaryotic Cell. 2007 Apr;6(4):650-7.

Characterization of a gene in the car cluster of Fusarium fujikuroi that codes for a protein of the carotenoid oxygenase family.
Thewes S, Prado-Cabrero A, Prado MM, Tudzynski B, Avalos J.
Molecular Genetics and Genomics. 2005 Oct;274(3):217-28.

A gene of the opsin family in the carotenoid gene cluster of Fusarium fujikuroi.
Prado MM, Prado-Cabrero A, Fernández-Martín R, Avalos J.
Current Genetics. 2004 Jul;46(1):47-58.

IGF-I does not improve fat malabsorption in cirrhotic rats.
Pérez R, Castilla-Cortázar I, Núñez M, Prado A, Mirpuri E, García M, González Barón S, Picardi A.
Journal of Physiology and Biochemistry. 2001 Mar;57(2):59-60.